This timeless French classic is beloved across generations. A flaky buttery crust filled with a rich, velvety vanilla custard baked to perfection. Smooth, creamy, and lightly caramelised on top – this is the true taste of French pâtisserie. Perfect for sharing at family dinners, picnics, or simply as a comforting everyday indulgence.
 
Notes:
Allergens: gluten, dairy, eggs, nuts (almond flour)
Photos are for reference only; decorations may vary slightly.
Pregnant friendly