The original orange blossom version just like in Provence

Our Tropézienne stays true to its 1955 origins:

Real orange blossom brioche (slow-risen 24 hours for perfect airy texture)
Orange blossom diplomat cream - the authentic mix of pastry cream + whipped cream
Pearl sugar topping for that essential crunch

24-hour advance order required

Notes

Photos are for reference only: decoration may vary slightly
Allergens: wheat, milk, eggs
Pregnancy-friendly

Tropezienne

From HK$520.00

Special Request? We'll do our best to accomodate any request when possible (optional)

0/500

Quantity

Wheat gruau French flour T45, whole milk, heavy cream, eggs, French butter, sugar, sunflower oil, orange blossom water, baker's yeast, fish gelatin, cornstarch, salt.

Allergens: wheat, milk, eggs.