A specialty from Lyon, these brioches aux pralines roses are buttery, sweet and known for their vibrant pink color. Make them at home and enjoy a treat you can only find in France.

the pralines are made up of sugar-covered almonds and dyed pink.

The brioches are studded with the pralines roses throughout both the inside and top of the brioche.

When the brioches aux pralines bake, the pink sugar inside the dough melts and creates a bright pink crumb. 

 

45 g per pieces

 

Ingredients:

  • Wheat flour
  • Salt
  • Sugar
  • Yeast
  • Eegs
  • Milk
  • Butter
  • Pink pralines

6 Pink pralines brioche buns

HK$150.00Price
    les délices de Patience

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