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Croquembouche - Pièce montée

French dessert consisting of choux pastry puffs piled into a cone and bound with threads of caramel. In Italy and France, it is often served at weddings, baptisms and first communions. The name comes from the French "croque en bouche", meaning "crispy in mouth". The size depends on the number of guests. Suggestions: 4 puffs (choux) by people. Minimum 45 puffs - 1 flavour filling - 1285 HKD Maximum 200 puffs for tower shape - 4700 HKD Maximum 120 puffs for number shape (for example 2 numbers, 3 layers of puffs) - 3240 HKD A mix of 2 flavours (vanilla, chocolate, coffee or praliné) starting from 60 choux Contact by WhatsApp: +852 646611928 for more details and personalisation Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

45 choux tower

HK$1,285


60 choux tower

HK$1,715


200 choux tower

HK$4,700

Croquembouche - Pièce montée


Macarons tower

A Sweet Masterpiece – A French elegance to every occasion 🇫🇷❤🇭🇰 Make your celebration unforgettable with our in-house crafted 50 or 100-piece macaron tower, just like the patisseries of Paris. You will be transported to moonlit Parisian balconies, sun-kissed Cannes soirées, and starry Monaco nights—no passport required. Each delicate piece is a love letter crafted by hand, in our kitchen, blending Hong Kong precision with French passion. ✨ Parisian-Perfect – Inspired by the artisanal macarons of Saint-Germain, made fresh daily in our Hong Kong kitchen. ✨ Handmade with Love – Every macaron is carefully crafted in small batches for that perfect crisp-chewy texture. ✨ Your vision, Your way – Customize flavors, colors, gold-dusted details... to match your vision (or your wedding palette!). ✨ Freshness Guaranteed – Baked to order so your tower arrives as delightful as a morning on the French Riviera. Perfect For: • Proposals & Anniversaries (add a hidden ring box in the tower!) • Honeymoons at Home – Bring the romance of Paris to your celebration • Monaco-Inspired Galas – Elevate your event with a touch of luxury • Cannes-Worthy Birthdays – Because you deserve star treatment "From our kitchen to your most cherished moments—every tower is a sweet celebration of love, luxury, and joie de vivre!"

50 macarons tower

HK$1,250


100 macarons tower

HK$2,500

Gluten free
Eggs
Tree nuts
Macarons tower



Breakfast




Breakfast box

- 20 freshly baked mini chocolate danish - 20 freshly baked mini croissants - 20 homemade mini canelés - 20 seasonal fruit skewers

HK$1,300

Wheat
Eggs

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Breakfast box



Bite size items




16 mignardises

- 4 Mini lemon meringue tartlets - 4 opera 3,5 cm square - 4 Mini choux - 4 Mini cupcakes Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

HK$485

Wheat
Eggs
Tree nuts

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
16 mignardises


12 mini cupcakes

Ingredients: - sugar - AOP french butter - wheat flour - milk - eggs - flavoring: lemon zest, vanilla, chocolate... - Topping depending on the decoration: whipped cream or italian meringue buttercream Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it is delivered or picked-up, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

12 bite size (mini) cupcakes no fondant

HK$275


12 mini cupcakes with fondant decoration

HK$420

Wheat
Eggs
12 mini cupcakes


Various mignardises

Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

16 mini chocolate eclairs

HK$475


15 mini strawberry tartlets

HK$475


15 mini meringue lemon tartlets

HK$475


15 mini chocolate ganache tartlets

HK$475


16 mini praliné choux

HK$475


16 mini opera 3.5 cm

HK$475

Wheat
Eggs
Various mignardises


16 cake pops

These fun cake pops are great for parties. Kids and adults will love these moist cake balls Belgium black or white chocolate-covered. Leave a message in the remark box if you would like a customization Ingredients: - Wheat french flour, - eggs, - sugar, - salt, - cacao powder, - vanilla, - chocolate - grapeseed oil - French AOP butter Photos are for reference only: decoration might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the refrigerator 20 min before eating, and enjoy the cake within 2 days

Regular decoration

HK$285


cake pop customization

HK$385

Wheat
Eggs
16 cake pops



Desserts to share




Apple tart - tarte aux pommes

Classical french apple tart: Composition: - sweet crust, - homemade vanilla apple compote, - granny smith apples, - homemade apple jelly glaze. Baked one hour to make the apple melting and golden. Diameter: 25 cm suitable for 6 - 8 people Ingredients - vanilla bean - eggs - almond powder - butter - icing sugar - royal gala and granny smith apples - sugar - wheat flour - lemon juice Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

HK$435

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Apple tart - tarte aux pommes


Pistachio Raspberry tart - tarte framboise pistache

Composition : - Almond and butter pie crust, - French pistachio custard, - Fresh raspberries and roasted pistachio Ingredients: - wheat flour - Butter - almond powder - icing sugar, sugar - cornstarch - eggs - milk - pistachio - raspberries Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

20 cm - 6 to 8 people

HK$485


25 cm - 8 to 10 people

HK$575


30 cm - 10 to 12 people

HK$655

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Pistachio Raspberry tart - tarte framboise pistache


Lime and lemon meringue tart

Composition : - Almond tart crust - pâte sablée à l'amande - Lemon and lime curd - Citron et citron vert curd - Italian meringue - meringue italienne Ingredients: - eggs - almond powder - butter - icing sugar - wheat flour - lemon - lime - cornstarch Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

20 cm - 6 to 8 people

HK$400


25 cm - 8 to 10 people

HK$450


30 cm - 10 to 12 people

HK$500

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Lime and lemon meringue tart


Strawberry tart - Tarte aux fraises

Composition: - Britanny shortbread, - vanilla diplomate cream, - fresh strawberries. Tarte aux fraises - base en sablé breton, crème diplomate vanille (patissière allégée à la crème montée), fraises. Ingredients : - eggs, - French AOP butter - sugar - salt - baking powder - whole milk - cornstarch - wheat flour - vanilla - strawberries Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

20 cm - 6 to 8 people

HK$425


25 cm - 8 to 10 people

HK$480


30 cm - 10 to 12 people

HK$525

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Strawberry tart - Tarte aux fraises


Chocolate hazelnuts tart

Pie crust, hazelnuts cream and dark chocolate ganache Ingredients: - AOP french butter - sugar - eggs - salt - hazelnuts - wheat flour - praliné - dark chocolate - whipped cream - glucose syrup Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

20 cm - 6 to 8 people

HK$435


25 cm - 8 to 10 people

HK$495


30 cm - 10 to 12 people

HK$555

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Chocolate hazelnuts tart


Tarte tatin

The Tarte tatin, (French pronunciation: ​[taʁt tatɛ̃]), named after the Tatin sisters, Stéphanie and Caroline, who invented it and served it in their hotel as its signature dish, is a pastry in which the apples are caramelised in butter and sugar and becomes melty before the tart is baked. It originated in France but has spread to other countries over the years. This tart needs to cook 2 hours in the oven !!! Ingredients: - Royal gala apples - butter - sugar - wheat flour - almond powder - eggs - salt Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

20 cm - 6 to 8 people

HK$425


25 cm - 8 to 10 people

HK$505


30 cm - 10 to 12 people

HK$555

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Tarte tatin


Opéra

Composition: - Joconde sponge biscuit - biscuit joconde - 3 layers - Homemade coffee syrup - sirop de café - Coffee buttercream - crème au beurre café - 2 layers - Chocolate ganache - ganache au chocolat - 1 layer Ingredients: - wheat flour - almond powder - sugar - eegs - butter - coffee - dark chocolate - whipping cream - vanilla bean - Grapeseed oil - Chocolate glaze - glacage au chocolat No coffee version kids friendly available on demand Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

14 cm square - 4 to 6 people

HK$435


18 cm - 8 to 10 people

HK$520


22 cm - 12 to 15 people

HK$585


25 cm - 16 to 20 people

HK$675

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Opéra


Saint-Honoré

Composition: - Homemade inverted puff pastry base, handrolled with AOP French butter Vanilla Diplomate cream, - Caramelized filled with diplomate cream puffs, - chantilly Diameter 22/23 cm 6 to 8 people Ingredients: - AOP French Butter - French flour - Salt - Eggs - Milk - Cornstarch - Gelatine - Sugar - Whipping cream - Glucose syrup Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

HK$595

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Saint-Honoré


Millefeuille - Napoleon

Composition: - Homemade handmade handrolled inverted puff pastry made with AOP French butter, - Diplomate vanilla cream, - Homemade pastry fondant Ingredients: - AOP French butter - French flour - Salt - White vinegar - Milk - Eggs - Sugar - Cornstarch - Vanilla Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

Approximatly 20x10 cm - 4 to 6 people

HK$555


Approximatly 30x10 cm - 6 to 8 people

HK$655

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Millefeuille - Napoleon


Paris-Brest

Composition: - Choux dough - layer of pure homemade hazelnut/almond praliné, - Praliné diplomat cream (custard and whipped cream), - sliced almonds Ingredients: - milk - French AOP butter - wheat flour - cornstarch - fish gelatine - eggs - salt - sugar - vanilla bean - praliné - whipped cream - sliced almond Diameter: between 23 et 25 cm, 7 to 9 peoples Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

HK$445

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Paris-Brest


Fraisier - strawberry cake

Fraisier is a classical French strawberry cake composed of two genoise layers soaked with vanilla or kirsch syrup, mousseline cream, strawberries, and a thin layer of almond paste. Decoration in pastillage Every layer is homemade with natural ingredients. Ingredients: - eggs - whole cream milk - wheat flour - cornstarch - vanilla beans - fresh strawberries - almonds - sugar - cornstarch - French AOP butter Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

15 cm - 4 to 6 people

HK$455


18 cm - 6 to 8 people

HK$485


20 cm - 8 to 10 people

HK$540


23 cm - 10 to 14 people

HK$575


25 cm - 13 to 17 people

HK$675

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Fraisier - strawberry cake


Biscoff coffeeTiramisu (speculoos café)

A crunchy speculos base, a light mascapone mousse, more crunchy speculos soaked in coffee, and a white chocolate coffee whipped ganache on top. A must try! Ingredients: - Biscoff (speculoos) - butter - expresso coffee - sugar - eggs - mascarpone - vanilla - whipping cream - white chocolate Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

15 cm - 4 to 6 people

HK$415


18 cm - 6 to 8 people

HK$465


20 cm - 8 to 10 people

HK$515


23 cm - 10 to 14 people

HK$565


25 cm - 12 to 16 people

HK$665

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Biscoff coffeeTiramisu (speculoos café)


Trianon

It is a classic French dessert made with a crispy hazelnut meringue – dacquoise – and crunchy praline feuillantine (French pronunciation: ​[paj.te fœj.tin]). Then it is topped with a thick layer of rich dark chocolate mousse. Finally, it is covered with a cocoa mirror glaze and decorations Ingredients: - eggs - sugar - hazelnuts - wheat flour - dark chocolate - homemade praliné paste - milk - whipped cream - cacao powder - fish gelatine Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

15 cm - 4 to 6 people

HK$515


18 cm - 6 to 8 people

HK$555


20 cm - 8 to 10 people

HK$595


23 cm - 10 to 14 people

HK$635


25 cm - 12 to 16 people

HK$695

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Trianon


Tropezienne

An orange blossom water brioche filled with orange blossom diplomat cream (pastry cream and whipped cream), topped with pearl sugar Ingredients: - wheat flour - fresh yeast - sugar - salt - eggs - French AOP butter - sunflower oil - orange blossom water - whipping cream - pearl sugar Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

18 cm - 6 to 8 people

HK$385


23 cm - 10 to 14 people

HK$465

Tropezienne


French custard pie - Flan crèmeux à la vanille

This dessert is a staple known to every French person. The Flan Parisien is a classic custard tart/pie recipe that has graced French tables for decades, often enjoyed in generous slices. If you haven't sampled one yet, your understanding of French cuisine is incomplete. This uncomplicated French delight comprises only two components: a buttery, flaky pastry crust and a rich, velvety custard filling. It's a genuine pleasure to indulge in. Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

18 cm - 6 to 8 people

HK$385


23 cm - 10 to 14 people

HK$445

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
French custard pie - Flan crèmeux à la vanille


Vanilla and mix red berries charlotte

A charlotte is a delightful dessert that combines the richness of ladyfingers with the vibrant flavors of fresh red berries. This elegant cake typically features a vanilla bavaroise cream filling, with strawberries, raspberries, and blueberries, creating a luscious and tangy contrast. The cake is encased in ladyfinger biscuits, which provide a light and airy texture, while also soaking up the fruity juices. Topped with an array of whole berries and a dusting of powdered sugar, this Charlotte cake is not only visually stunning but also a refreshing treat, perfect for any special occasion or summer gathering. Each bite offers a burst of berry flavor, making it a favorite among fruit lovers. Photos are for reference only. Decoration might change depending on fresh berries avaliability. Diameter: 20 cm for 8-10people Ingredients: - sugar - eggs, - wheat flour - icing sugar - fish gelatin - whole milk - whipping cream - mix red berries (strawberry, blackcurrant, redcurrant, blackberry, raspberry, blueberry) We advise you to store the cake in the fridge as soon it is delivered or picked-up, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

HK$495

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Vanilla and mix red berries charlotte


Black forest cake

A Black Forest cake is a delightful layer cake that combines rich chocolate sponge, airy whipped cream, and tart cherries. This iconic dessert originates from the Black Forest region in Germany and is renowned for its striking appearance as well as its indulgent flavors. What sets Black Forest cake apart is its unique flavor combination: the deep, bittersweet notes of the chocolate, the brightness of the cherries, and the lightness of the cream all come together harmoniously. Perfect for celebrations, this cake is not only a treat for the taste buds but also a feast for the eyes, making it a favorite among dessert lovers worldwide. Ingredients: - French flour - eggs - sugar - salt - whipping cream - mascarpone - griottes cherries soaked in alcohol - chocolate sprinkles - cocoa powder - vanilla beans - icing sugar Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it is delivered or picked-up, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

12 cm diameter - 6/8 people

HK$465


15 cm - 12/15 people

HK$525


20 cm - 20+ people

HK$630

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Black forest cake



Individual size




8 Eclairs

An éclair (/eɪˈklɛər/,[1] /ɪˈklɛər/;[2] French pronunciation: ​[e.klɛʁ]) is a pastry made with choux dough filled with a cream and topped with a flavoured icing. The choux dough is typically piped into an oblong shape with a pipping bag and baked until it is crisp and hollow inside. Once cool, the pastry is filled with custard (crème pâtissière), then iced with homemade fondant icing. Ingredients: - milk, - butter, - sugar, - salt, - wheat flour, - eggs, - cornstarch - chocolate 54% - homemade pastry fondant Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

Chocolate

HK$410


Vanilla

HK$410


Coffee

HK$410

8 Eclairs


6 coffee religieuses

Religieuse is a French pastry made of two choux pastry cases, one larger than the other, filled with crème pâtissière, most commonly chocolate or mocha. Each case is covered with fondant of the same flavor as the filling, and then joined and decorated with piped buttercream frosting. This pastry, whose name means "nun", is a different kind of éclair. Ingredients: - homemade coffee extract - butter - sugar - wheat flour - milk - eggs - salt - Cornstarch Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

HK$445

6 coffee religieuses


6 regular cupcakes

Ingredients: - sugar - AOP french butter - wheat flour - milk - eggs - flavoring: lemon zest, vanilla, chocolate... - Topping depending on the decoration: whipped cream or italian meringue buttercream Photos are for reference only: decorations might slightly change We advise you to store the cake in the fridge as soon it is delivered or picked up, take it out of the fridge 20 minutes before eating it and enjoy it within 2 daysItalian

Regular size cupcakes no fondant

HK$275


Regular size cupcakes fondant

HK$420

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
6 regular cupcakes



Store at room temperature




Hazelnuts Nutella babka

This comforting babka, beautifully swirled, is made of a soft and airy brioche , is loaded with a gooey Nutella filling and hazelnuts, and has a crunchy hazelnuts topping. Ingredients: - French traditional flour - water - whole milk - yeast - sugar - eggs - French AOP butter - Nutella - hazelnuts Store at room temperature 27 cm long - more than 750 g

HK$280

Hazelnuts Nutella babka


9 large pcs chocolate & Nuts Brownies

This is THE brownies. Fudgy, hazelnuts, walnuts, pecans, dark chocolate, big melting chocolate chips. Perfect for a birthday, junk party, picnic, easy to eat. Ingredients: - Dark chocolat - French AOP butter - Hazelnut oil - Walnut oil - eggs - sugar - French wheat flour - salt - walnuts - hazelnuts - pecan 9 squares 4.5 cm Total weight: 400 g Store at room temperature

HK$195

9 large pcs chocolate & Nuts Brownies


9 canelés (cannelés) de Bordeaux

Small French pastries flavoured with gastronomic rum produced in French Islands and vanilla with a soft and tender custard center and a dark thick caramelized crust Ingredients: - whole milk - french AOP butter - vanilla - eggs - sugar - light brown sugar - wheat flour - rum - salt Conservation: - Better to eat from the day. - Can be kept for 2 to 3 days, in an air-thigh container. NO FRIDGE. Warm up at 200°C for 5 minutes to make crispy again if needed.

HK$235

9 canelés (cannelés) de Bordeaux


20 mini canelés

Bite size canelés Small French pastries flavoured with gastronomic rum produced in French Islands and vanilla with a soft and tender custard center and a dark thick caramelized crust Ingredients: - whole milk - french AOP butter - vanilla - eggs - sugar - light brown sugar - wheat flour - French dark rum Bardinet - salt Conservation: - Better to eat from the day. - Can be kept for 2 to 3 days, in an air-thigh container. NO FRIDGE. Warm up at 200°C for 5 minutes to make crispy again if needed.

HK$240

20 mini canelés


Chouquettes according to Philipe Conticini's recipe

Kids are fond of chouquettes and it is easy to understand why. If you never had chouquettes before – you should really try these delicious golden little bites of choux pastry puffs covered with crunchy nuggets of sugar, then baked until golden-brown, eggy, pillowy. The pearl sugar gives the puffs their signature crunch, yet a bit soft and gooey texture on the inside. Ingredients: - Whole milk - water - French AOP butter - French wheat flour - eggs - salt - sugar - pearl sugar Store at room temperature

25 chouquettes

HK$165


50 chouquettes

HK$295

Chouquettes according to Philipe Conticini's recipe


40 mini almond and hazelnuts financiers

French almond and hazelnus cake, flavoured with beurre noisette, light and moist with a crisp, eggshell-like exterior

HK$180

Tree nuts
40 mini almond and hazelnuts financiers



Fruits




Fruits tower

A stunning fruit tower featuring a variety of seasonal freshly cut fruits stacked on a peeled pineapple base. It's a delicious and visually appealing treat that's perfect for any occasion. Photos are for reference only: decorations might slightly change

HK$615

Add-on

Personalized Happy birthday message

HK$20

1 golden number candle

HK$12

Ice bag and ice pack

HK$40
Fruits tower


20 pieces seasonal fruits skewers

HK$360

20 pieces  seasonal fruits skewers



Savory




Junk party menu - 15 people

MENU A - Grated carrots with homemade French vinaigrette: 1 platter - Tuna rillettes 2 pots - Pizza 30 cm x 40 cm: homemade tomatoes sauce, mozzarella, emmental, goat cheese, cooked ham - roasted chicken drumstick: 15 - brownies: 16 squares - fresh fruits skewer platter: 1 platter - bread 5 small baguettes 🥖 cut into slices MENU B - Seasonal vegetable platter and 100 g homemade French mayonnaise: 1 platter - Quiche lorraine cut in 16 finger food size - Pizza 30 cm x 40 cm: homemade tomato sauce, mozzarella, emmental, goat cheese, cooked ham - roasted chicken drumstick: 15 - brownies: 16 squares - fresh fruits skewer platter: 1 platter - bread 5 small baguettes 🥖 cut into slices

Menu A

HK$3,000


Menu B

HK$3,600

Junk party menu - 15 people


Surprising bread - Pain surprise

Classical french surprise bread, ideal as finger food for all your parties. 32 sandwiches - weight: around 1400 g (3 lbs) Your choose of 2 different flavors available for the filling between: - Serrano ham, butter, gherkins - French cooked ham, butter, gherkins, - homemade tuna spread - smoked salmon, lemon juice, butter and dill (+ 100$) order one week in advance - fresh garlic and fines herbs goat cheese - pork pâté (upon availability) Photos are for reference only: decorations might slightly change We advise you to store the bread in the fridge as soon it arrives home, take it out of the fridge 20 minutes before eating it and enjoy it within 2 days

Serrano ham & cooked ham

HK$435


Serrano ham & tuna

HK$435


Serrano ham & smoked salmon

HK$535


Serrano ham & garlic cheese

HK$435


Serrano ham & pâté

HK$435


Cooked ham & tuna

HK$435


Cooked ham & smoked salmon

HK$535


Cooked ham & garlic cheese

HK$435


Tuna & smoked salmon

HK$535


Cooked ham & pâté

HK$435


Tuna & garlic chesse

HK$435


Tuna & pork pâté

HK$435


Smoked salmon & garlic cheese

HK$535


Smoked salmon & pork pâté

HK$535


Garlic cheese & pork pâté

HK$435

Surprising bread - Pain surprise


24 goat cheese & onion jam mini canelés (savory)

Ingredients: - whole cream milk - AOP french butter - French wheat flour - eggs - Homemade onion jam - goat cheese - salt, pepper

HK$385

24 goat cheese & onion jam mini canelés (savory)


Quiche

Quiche is a French tart consisting of a homemade buttery pastry crust filled with savoury crème fraiche (or whipped cream upon availably) custard and pieces of smoked lardons. Quiche can be served hot or cold. It is popular worldwide. 28 cm diameter quiche cut in 16 slices Ingredients: - wheat flour - butter - eggs - salt - smoked lardons (or onion jam, or salmon) - creme fraiche or whipped cream - Emmenthal - mix of 5 peppers - chive

quiche lorraine (smoked lardons)

HK$395


Salmon quiche

HK$495


Onion quiche

HK$435

Quiche


18 mini croque-monsieur

The true and Iconic French sandwich bread stuffed with cooked ham, emmenthal cheese and bechamel sauce. Delightful Ingredients: • Sandwich bread • AOP French Poitou-Charentes butter • Homemade bechamel sauce (french wheat flour, french AOP butter, full cream milk) • French cooked ham • Emmenthal cheese • white pepper • salt

HK$230

18 mini croque-monsieur


25 gougères - French cheese puff appetizers

Nothing like a batch of fresh cheesy Gougeres right out of the oven! Biting into these delicate cheese puffs, made with Emmenthal cheese , is like biting into a cloud. A cloud made of cheese, lots of cheese! Gougeres come from Burgundy, in France, and they consist of pâte à choux, or choux pastry (which is the dough used for several French pastries, like éclairs) filled with Gruyère, Comté or Emmentaler cheese. While they bake, the dough puffs up creating a pocket of air with a lovely crisp exterior and a soft and light interior. around 100 g - +/- 25 pièces Ingredients: - French wheat flour - AOP French Poitou-Charentes butter - full cream milk - salt - pepper - Emmenthal - eggs

HK$230

25 gougères - French cheese puff appetizers


20 mini beef burgers

Perfect for all occasions: parties and caterings. With homemade sesame buns, homemade onion jam, barbecue and mayonnaise sauce, cheese, beef patty, salad and tomatoes

HK$850

20 mini beef burgers



Add-ons




Ice bag and ice pack

HK$40

Ice bag and ice pack


Sparklers - cierge magique

HK$25

Sparklers - cierge magique


1 golden number birthday candle

HK$12

1 golden number birthday candle

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